A nourishing and tasty salad suitable for vegetarians: with blond Bolivian quinoa, tomatoes, extra virgin olive oil, seasoned with lemon and mint, for a very fresh taste!

Ready-to-eat recipe to serve very cold: remember to put the jar in the refrigerator at least 15 minutes before serving.

Nutritional values :
Energy value: 571 kJ / 137 kcal - Fat: 6.5 g including saturated fatty acids 0.8 g - Carbohydrates: 14 g including sugars: 3.8 g - Fiber: 3.4 g - Protein: 3.1 g - Salt: 0.76 g.

Ingredients :
Rehydrated blond quinoa* 31% (white quinoa* 17%, water), tomatoes* 27%, tomato coulis* 18%, onions*, extra virgin olive oil* 5%, mint* 3%, parsley*, juice lemon concentrate* 1%, untreated salt. *Ingredients from Organic Farming.

Conservation :
Storage at room temperature. After opening, store in the refrigerator and consume within 3 days maximum.

Conditioning :
For 2 people